Dew Sangria

1 btl Sauvignon Blanc

3 oz Pisco

1 oz Cointreau

1 Lemon

1 Lime

1 Granny Smith Apple

8 oz Mtn Dew

Slice the fruit and then combine all the ingredients in a large pitcher, stir, and set in fridge (covered) for a few hours.

Before serving, pull some of the fruit for garnish, fill the pitcher with ice, and prep stemless wine glasses with fruit slices and ice.

Fill glasses 2/3 of the way with Sangria and top up with either more Mtn Dew for a bit of a sweeter drink or soda water for a drier cocktail.